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SQUID STRIPS WITH ITS PIPPING BAG FILLING

One of the applications of the pipping bagis the decoration of dishes.

In this case we fried lightly th esquid trips or we blowtorch them.

Serve them with the squid pipping bag filling, poached onion, oister sprouts, parsley oil.

The squid filling provides colour and taste to the dish.

Ingredients:

Corpachefs squid pipping bag filling

Squid

Onion

Oyster sprouts

Parsley oil